||Fine White Lyophilized Powder
||100 μg/mL sterile diluent (distilled de-ionized water)
||Lyophilized protein is to be stored at -20°C. It is recommended to aliquot the reconstituted (dissolved) protein into several discrete vials in order to avoid repeated freezing and thawing. Reconstituted protein can be stored at 4°C.
This product is prepared for LABORATORY RESEARCH USE ONLY and may not be used for other purposes.